Business Information
Business Information
| Business Name |
Papa Saverio’s of Richmond
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| Business Street Address (Including Unit or Suite, if applicable) |
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| Business Phone |
+18156787272
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| Email Address |
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| Would you like to sign up for the Village E-Blast for current events and information? |
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| Website Address |
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Business Owner Information
| Business Owner(s) Name |
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| Business Owner(s) Home Address |
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| Business Owner(s) Phone Number (Home or Cellphone) |
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| Building's Landlord (if Different from Owner) |
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| Landlord Address (Incl. City, State, Zip Code) |
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Is This A New Business?
| Is This A New Business? |
No, my business was registered under the same name prior to May 1st of this year.
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Other Important Information
| Illinois Sales and Use Tax and/or Retailers Occupation Tax |
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| Operating Days |
Sunday, Monday, Tuesday, Wednesday, Thursday, Friday, Saturday
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| Operating Hours |
10:00 AM to 10:00 PM SUNDAY TO THURSDAY
10:00 AM TO 11:00 PM FRIDAY AND SATURDAY
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| Number of Shifts |
2
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| Number of Employees |
17
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| Nature of Business |
RESTAURANT AND VIDEO GAMING CAFE
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Fueling Stations
| Does your business have fueling stations on site? |
No
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Hoses
Police Required Information
| Burglar Alarm |
Yes
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| Fire Alarm |
Yes
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| Other Security Measures |
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| Hazardous Materials |
No
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Burglar Alarm
| Please Provide Additional Information |
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| Monitoring Agency |
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| Monitoring Agency Telephone Number |
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| Alarm Type |
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Fire Alarm Information
| Please Describe Alarm Box Location |
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| Monitoring Agency |
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| Monitoring Agency Telephone Number |
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| Alarm Type |
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Emergency Contacts: Please provide 3 names/phone numbers of key holders who are available 24 hours in case of an emergency.
| 1) Name |
MIKE PATEL
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| 1) Phone Number |
+12243881346
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| 1) Alternate Phone Number |
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| 2) Name |
JACKIE
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| 2) Phone Number |
+17735956125
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Initial Review
Late Fees
| Was this submitted after May 22? |
No
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Prorated Fees
| Was this submitted between August 1 - October 31? |
No
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| Was this submitted between November 1 - January 31? |
No
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| Was this submitted After February 1? |
No
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Assign Certificate Number
Certification Number
